Publishing details

Published by

Chocolats Halba, a Division of Coop
Salinenstrasse 70
4133 Pratteln

Responsible

Anton von Weissenfluh, Head of Chocolats Halba

Editing and design

Kathrin Brugger, Chocolats Halba
Caroline Becker, Chocolats Halba
Jörg Schmill, Sinnform AG, Basel

Layout

schneitermeier AG, Zurich

Photographs

Gerry Amstutz, Zurich
Kathrin Brugger, Chocolats Halba

Publication date

October 2017

Contact and ordering

Chocolats Halba, a Division of Coop
Salinenstrasse 70
4133 Pratteln
E-Mail : communication@halba.ch
Phone: +41 (0)61 825 91 00

 

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